inland boater | the lifestyle magazine of the inland waterways
  • Editor's Blog
  • Pasta with sausage and tomato sauce

    1 box bowtie pasta
    1 tablespoon olive oil
    1 16-ounce jar spaghetti sauce
    1 pound smoked sausage

    Cook pasta according to box directions. Add salt and 1 tablespoon olive oil to boiling water. In a frying pan heat sausage and add spaghetti sauce. Simmer over medium heat until warm. Drain pasta. Add spaghetti sauce and sausage
    to pasta.

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